Pumpkin Puree for Babies (6 months+), perfect first solid food for your baby

By By Babycloud Team October 23rd, 2024 18 views

Ingredients:

Instructions:

Prepare the pumpkin: Wash the pumpkin, peel it, take out the seeds, and chop it into small pieces.
Steam the pumpkin: Put the small pieces in a steamer basket above hot, steaming water. Lid and steam for about 10-15 min, until the pumpkin is soft and tender.
Blend the puree: Pour out the cooked pumpkin into a blender or food processor. Blend until smooth. In case the puree is very thick you should thin it down a little with water or breast milk/formula.
Serve: Let it cool before serving. Any leftovers can be stored in an airtight container placed in the refrigerator for up to 3 days, or in the freezer portion-controlled for later use.

This is a very basic recipe that is healthy and can be used to get your baby started with the solids.

Baby Feeding Chart: Analysis of the recommendations in the first year of life

🍂 Pumpkin Cheese Pancakes 🧀✨ for babies over 8 months old & toddlers